Meal Delivery Carts That Solve Your Food Temperature Problem

Compare Optimus & MealPro to Find the Right Fit

Keeping hot food hot and cold food cold during meal delivery is one of the central challenges in healthcare foodservice. Long delivery routes, multiple stops, and high patient volumes all work against food temperature compliance. JonesZylon's hot and cold meal delivery carts use active heat and refrigeration — not pellets — to help maintain safe food temperatures from kitchen to bedside.

Our Optimus line of carts is designed for those who want the most compact cart for ultimate maneuverability. On the other hand, our MealPro carts are built for those looking to boost efficiency by maximizing the number of meals delivered per cart. Both systems use active heat and refrigeration to keep food at the proper temperature while allowing you to deliver meals without a pellet system. Simply choose the one that best fits your current menu and system.

Let us walk you through the differences between our Optimus and MealPro carts to help determine the best fit for your operation. Learn about their features, functionality, and how they can enhance your meal service.